Easy Italian Potato Casserole

Easy Italian Potato Casserole
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Ingredients:
4 -6 potatoes
1/4 cup oil
1 onions, chopped fine
2 tomatoes
1 cup breadcrumbs
1 teaspoon dried oregano
salt and pepper

Directions:
Peel potatoes and slice.
Cook onion in 2 tablespoons of oil for 5 minutes.
Add potatoes and saute for 3 minutes.
Season with salt and pepper.
Transfer to baking pan which has been sprayed with non-stick cooking spray.
Top with diced tomatoes.
Sprinkle with oregano and breadcrumbs.
Drizzle with oil.
Bake at 400 degrees F.
until tender.
About 30 minutes.
Enjoy!

Servings: 4

Time preparation: 10 min.

Time total: 40 min.

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5 (1264 votes)

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