Ingredients:
6 ounces process American cheese, sliced
1/3 cup milk
1/4 teaspoon onion salt
1 drop red pepper sauce (optional)
Directions:
Put milk, onion salt and pepper sauce into a medium saucepan. Tear cheese into small pieces and add to pan. Heat over medium-low to medium heat until cheese is melted and mixture is smooth.
Servings: 4
Time preparation: 10 min.
Time total: 10 min.