Ingredients:
1 cup sugar
1 cup ketchup
1 cup oil
1/2 cup cider vinegar or 1/2 cup wine vinegar
1/4 teaspoon garlic salt
1 teaspoon onion flakes
1 teaspoon celery seeds
1 tablespoon parsley flakes
Directions:
Combine all ingredients in blender and whip until well mixed.
Keeps well if refrigerated.
Servings: Serve
Time preparation: 5 min.
Time total: 5 min.