Ingredients:
1 cup Bulls Eye bold barbecue sauce ( regular flavor)
1/2 cup finely chopped onions
1/4 cup finely chopped pepper
1 lb lean ground beef
8 hamburger buns or 8 rolls, of your choice
Directions:
Brown ground beef and drain off fat.
Add onion, pepper, and BBQ sauce.
Stir till combined, and simmer over medium heat until hot and bubbly (about 10-15 minutes or so.)
Serve on buns.
recipe.
Servings: 6-8
Time preparation: 10 min.
Time total: 25 min.