Ingredients:
1 teaspoon dill seeds
1 teaspoon mustard seeds
2 tablespoons cider vinegar
1 tablespoon vegetable oil
1 tablespoon country-style dijon mustard
1 medium cucumbers, thinly sliced
2 medium tomatoes, thinly sliced
1 small red onions, thinly sliced, separated into rings
Directions:
Combine dill, mustard seed, vinegar, oil and mustard in medium bowl.
Add vegetables; toss to coat.
Servings: 6
Time preparation: 10 min.
Time total: 10 min.