Ingredients:
4 -5 cups onions, chopped
1/2 cup mushrooms ( 1 small can)
1/4 cup butter
1 (3 ounce) packages cream cheese
3 tablespoons flour
1/2 teaspoon salt
1 1/2 cups milk
1/4 cup cheddar cheese, shredded
1/4 cup cracker crumbs
Directions:
Cook onions until tender.
Add mushrooms; set aside. Make sauce of butter, cream cheese, flour, salt and milk.
Put onions and mushrooms in buttered casserole. Pour sauce over top.
Cover with cheese and cracker crumbs.
Bake at 400 degrees for 30 to 40 minutes.
Servings: 1
Time preparation: 0 min.
Time total: 0 min.