Cream Cheese and Crab Spread

Cream Cheese and Crab Spread
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Ingredients:
1 (8 ounce) packages cream cheese, softened
1 (6 ounce) packages frozen crabmeat, thawed,drained,and chopped,reserving 2 tbsps. liquid
2 tablespoons minced white part green onions
1 teaspoon lemon juice
1/4 teaspoon salt
1/8 teaspoon hot pepper sauce
1/4-1/3 cup sliced almonds

Directions:
In mixer, beat until creamy: cheese, reserved liquid, onion, lemon juice, salt and hot pepper sauce.
Stir in crab meat.
Turn into shallow greased baking dish.
Sprinkle with almonds.
Bake uncovered in preheated 350F F oven 20 to 30 minutes or until bubbly.
Serve hot as a spread on bread rounds or crackers.

Servings: 30

Time preparation: 10 min.

Time total: 40 min.

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4.7 (811 votes)

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