Ingredients:
4 cups flour
3/4 cup shortening
1 1/3 cups milk
1 teaspoon baking powder
salt
Directions:
Mix flour, baking powder,& shortening and then add milk; blend well.
Form a ball with the dough and divide into 4 sections.
Roll 1 section out very thin (about 1/8 to 3/16-inches) — making sure it is rolled out EVENLY — and cut with a cookie cutter (you can use all shapes!) or a pastry wheel with the crinkled edges, and repeat with other sections.
place on an ungreased cookie sheet& prick the dough with a fork several times and sprinkle with salt.
Bake at 375 for 12-20 minutes until golden brown, but be careful not to burn!
Servings: Serve
Time preparation: 20 min.
Time total: 30 min.