Ingredients:
2 slices white bread
unsalted butter, for spreading
40 g dark chocolate, chopped
Directions:
Spread one side of each bread with butter.
Sprinkle over the chocolate on one piece of bread. Top with the other.
Heat some butter in frying pan and carefully add sandwich – gently brown until golden on both sides and chocolate is melted.
Servings: 1
Time preparation: 5 min.
Time total: 10 min.