Ingredients:
1 lb bratwursts, cooked and cut into 1/2-inch pieces
1 1/4 lbs potatoes, peeled, cooked, and cubed
1 (16 ounce) cans cut green beans, drained
1 (10 3/4 ounce) condensed fat-free cream of mushroom soup
4 ounces cheddar cheese, shredded
1 small onions, chopped
Directions:
In a 3-qt casserole dish, stir together all ingredients.
Bake, covered, at 350 degrees for 45 minutes or until mixture is warm through.
Servings: 8
Time preparation: 25 min.
Time total: 70 min.