Ingredients: 2 eggs1/2 teaspoon salt1/2 packet soup stock1 tablespoon water1 teaspoon butter or 1...
Red Cabbage (German Style)
Ingredients: 2 heads red cabbage1 tablespoon Crisco4 -5 tablespoons vinegar1 teaspoon salt1 onions4 whole...
Jagerschnitzel (Hunter’s Schnitzel)
Ingredients: 1 lb pork cutlets, about 1/2 “,thick1 -2 eggs, beatensaltpepper1/2 cup breadcrumbs (...
Chocolate Spice Cake
Ingredients: 1 cup butter or 1 cup shortening2 cups sugar4 eggs, yolks and whites...
Impossibly Easy Oktoberfest Pie Bisquick
Ingredients: 1/2 lb bratwursts, cooked and cut into 3/4 inch pieces1 (8 ounce) cans...
The Best Beef Rouladen
Ingredients: 2 1/2 lbs round steaks, thinly sliced4 tablespoons butter, divided1 medium onions, chopped1/2...
Berghoff Ragout (Ragout a la Berghof)
Ingredients: 3/4 cup butter3 1/2 lbs round steaks ( Boneless, Round steak should be...
Cooked Knob Celery Salad
Ingredients: 2 whole celery root ( celeriac)boiling salt water4 -6 tablespoons white wine vinegar1/2...
German Pea Soup
Ingredients: 1 lb dried split green peas1 large meaty ham hocks1 tablespoon vegetable oil1...
Meersburger Kirschen-Dessert (Cherry Dessert Meeresburg)
Ingredients: 1 lb fresh tart cherries3 tablespoons kirsch6 tablespoons sugar2 tablespoons water12 ladyfingers8 ounces...