Ingredients: 6 tablespoons butter, softened ( 6 Tbs)6 tablespoons sugar ( 75 grams)1 tablespoon...
German Bread Dumplings (Semmelknodel )
Ingredients: 1/2 lb day-old white bread, cut into 10 slices1 cup milk, warmed1 tablespoon...
Schnecken (Sticky German Cinnamon Buns)
Ingredients: 3 1/3 cups bread flour3 tablespoons sugar1/2 teaspoon salt1/4 ounce fast rise yeast...
Brussels Sprouts Salad
Ingredients: 1 1/2 lbs Brussels sprouts or 2 (10 ounce) packages frozen Brussels sprouts2...
German Pork N Sauerkraut
Ingredients: 2 lbs country-style pork ribs1 medium onions, chopped1 tablespoon cooking oil1 (14 ounce)...
Baked Sauerkraut With Apples
Ingredients: 2 tablespoons butter1 onions, sliced700 g sauerkraut, drained ( 28oz)3 medium apples, peeled...
Gluehwein (German Hot Wine Punch)
Ingredients: 1 (24 ounce) bottles red german wine1 cup water1 whole cinnamon sticks2 whole...
Amis’s Christmas Stollen
Ingredients: 2 1/4 teaspoons active dry yeast ( equivalents noted at the bottom)1/4 cup...
Spritzgeback (Spritz Cookies)
Ingredients: 1 cup butter, No Margarine2/3 cup confectioners’ sugar1 large eggs1 large egg yolks1...
Green String Bean Soup
Ingredients: 2 lbs string beans, cut3 lbs spring chicken, cut up2 tablespoons lard1 large...