Ingredients: 3 tablespoons vegetable oil1 lb round steaks, Cubed3 medium onions, Choppedsalt, to tastepepper,...
Feuerzangenbowle (Burnt Punch, Traditional German Beverage)
Ingredients: 2 oranges ( unwaxed, organic)2 lemons ( unwaxed, organic)8 1/2 cups red wine...
Weinkraut
Ingredients: 1 quart sauerkraut1/4 cup onions, sliced2 tablespoons butter or 2 tablespoons bacon drippings2...
Schnecken (Sticky German Cinnamon Buns)
Ingredients: 3 1/3 cups bread flour3 tablespoons sugar1/2 teaspoon salt1/4 ounce fast rise yeast...
Red Cabbage, German
Ingredients: 2 tablespoons butter1 apples, peeled and diced1 small onions, chopped4 cups shredded red...
Jaegersosse (Huntersauce)
Ingredients: 60 g smoked bacon, cubed1 medium onions, cubed2 tablespoons flour1/4 liter water1/8 liter...
German Creamed Cucumbers
Ingredients: 4 peeled sliced thinly cucumbers1/2 large onions, diced8 ounces sour cream8 ounces half-and-half1...
Deutsches Beefsteak (German Beefsteaks)
Ingredients: 1 large hard rolls, Dry1/2 cup water4 tablespoons vegetable oil1 medium onions, Chopped1...
Kraut Burgers
Ingredients: 1 lb beef, ground2 medium onions, sliced1 small heads of cabbagesalt & pepperto...
German-Style Mashed Potatoes
Ingredients: 3 lbs red potatoes, peeled and cubed2 tart apples, peeled and chopped4 slices...