Ingredients:
1 cup Bisquick
1 cup shredded cheddar cheese
1 lb ground beef
2 cups long grain rice
3 3/4 cups water
2 teaspoons salt
2 tablespoons butter or 2 tablespoons margarine
Directions:
To make dumps: Preheat oven to 350.
Mix together Bisquick, cheese, and ground beef.
Shape into various size/shape dumps.
Place so they don’t touch each other in an ungreased baking pan.
Bake 20 minutes or until brown, firm, and slightly crusty.
Mix water, butter, salt, and rice in saucepan.
Bring to boil; stir and cover.
Simmer for 14 minutes.
Fluff up rice and put in another baking dish.
Place dumps in rice; leave some sticking out.
Servings: Serve
Time preparation: 20 min.
Time total: 55 min.