Ingredients:
1/3 cup chopped nuts
1/2 cup chocolate chips
1/3 cup coconut
2/3 cup packed brown sugar
3/4 cup sugar
1/3 cup cocoa
1 1/2 cups flour
2 eggs
2/3 cup vegetable oil
1 teaspoon vanilla
Directions:
Layer first set of ingredients in order listed in a quart jar, packing well between layers.
Cover and store in cool, dry place for up to 6 months.
For Brownies: Mix eggs, oil, and vanilla.
Add brownie mix and mix well.
Spread in greased 8×8 pan.
Bake at 350* for 30 minutes.
Servings: 12
Time preparation: 10 min.
Time total: 40 min.