Bacon Casserole

Bacon Casserole
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Ingredients:
2/3 cup milk
1/8 teaspoon pepper
1/8 teaspoon salt
1 (8 count) packages refrigerated buttermilk biscuits
2 cups cooked bacon ( crumbled into little pieces)
1 cup shredded cheddar cheese
1/2 cup sliced green peppers
1/2 cup sliced onions

Directions:
Preheat oven to 350.
Combine sliced peppers, onion, cheese and bacon in a mixing bowl.
Add milk, salt and pepper. Mix gently.
Pour into a 9inch greased casserole dish.
Bake for 35 minutes.
Remove from oven and top with biscuits. Bake for an additional 11-13 minutes or until biscuits are done.

Servings: 4-6

Time preparation: 15 min.

Time total: 75 min.

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4.7 (1056 votes)

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