Ingredients:
1 lb ground beef
1 (8 ounce) cans tomato soup
2 teaspoons ketchup
1 teaspoon mustard
6 hamburger buns
Directions:
Cook ground beef in skillet until browned.
Pour off fat.
Add tomato soup, ketchup and mustard and heat through.
Serve on hamburger buns.
Servings: 6
Time preparation: 5 min.
Time total: 25 min.