Ingredients:
2 (16 ounce) cans pork & beans ( Van Camps, etc.)
1/2 cup green peppers, chopped
1/2 cup onions, chopped
3 slices bacon, cooked and chopped
1/4 cup molasses
1/4 cup ketchup
1 tablespoon prepared mustard
1/2 teaspoon Worcestershire sauce
Directions:
In a mixing bowl combine pork & beans, green pepper,onion, bacon, molasses, ketchup, mustard, and worcestershire sauce. Stir to incorporate all ingredients.
Pour into a baking dish and bake at 350F for 30 minutes or until heated through.
Servings: Serve
Time preparation: 20 min.
Time total: 50 min.