Ingredients:
4 eggs
1 teaspoon vanilla
1/2 lb butter
1 1/2 cups flour
4 unsweetened chocolate squares
1 teaspoon salt
2 cups sugar
1 cup walnuts, chopped
2 unsweetened chocolate squares
3 tablespoons water
2 tablespoons butter
2 cups powdered sugar
1/4 cup chopped walnuts
Directions:
Preheat oven to 350 degrees.
Melt butter and chocolate over hot water or in the microwave.
Add the eggs and sugar and mix well.
Add the flour, baking powder, salt, nuts and vanilla.
Mix well and place in a greased and floured 9×13 cake pan.
Bake for 30 MINUTES ONLY!
Remove from oven and cool.
———–FROSTING———–.
Melt butter and chocolate in a bowl in the microwave.
Add the remaining ingredients and blend well.
Spread on the brownies and garnish with chopped nuts.
Servings: Serve
Time preparation: 10 min.
Time total: 40 min.