Apple Poppy Seed Muffins

Apple Poppy Seed Muffins
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Ingredients:
1 1/2 cups all-purpose flour
1 cup whole wheat flour
1/2 cup brown sugar, packed
4 teaspoons baking powder
1 teaspoon salt
1 1/2 teaspoons cinnamon ( up to 2 tsp. but no more)
1 tablespoon poppy seeds
1/2 cup egg substitute ( Egg Beaters)
1 1/2 cups unsweetened applesauce
1 teaspoon vanilla
1/4 cup vegetable oil

Directions:
Preheat oven to 400 F; Combine applesauce, egg substitute, oil, and vanilla in small bowl; mix well.
In a separate bowl mix flours, brown sugar, baking powder, salt, cinnamon and poppy seeds.
Add wet ingredients to dry ones; stirring until just moistened; Spoon batter into greased muffin tins, filling 2/3 full.
Bake at 400 F for 12-15 minute; Serve with apple butter or your favorite homemade jam!.

Servings: Serve

Time preparation: 10 min.

Time total: 25 min.

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User Review
4.1 (1691 votes)

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