Apple Brickle Dip

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Ingredients:
1 (8 ounce) packages cream cheese, softened
1/2 cup packed brown sugar
1/4 cup sugar
1 teaspoon vanilla extract
1 (10 ounce) packages English toffee bits or 1 (7 1/2 ounce) packages almond brickle chips
3 medium tart apples, cut into chunks

Directions:
In mixing bowl, beat cream cheese, sugars and vanilla.
Fold in brickle chips.
Serve with apples.
Refrigerate any leftovers.

Servings: Serve

Time preparation: 30 min.

Time total: 30 min.

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4 (1262 votes)

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